Volume 6, Number 4, December 2019

 

1.Effects of Acute Heat Stress on Performance and Blood Parameters of Four Broiler Chicken Strains Reared in North Central Nigeria
 Sola-Ojo, F.E., Adeyemi, K.D., Alli, O.I., Ibiwoye, D.I., Taiwo, O., Onyebuchi, K.U. and Akilapa, M.A.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 1-13, 2019
 [Abstract]   [Full-text PDF]
2.Characterization of the Physico-Chemical Properties of Bullet Pear Oil from Three States of Nigeria
 Nwachukwu, C.A., Nwannekezi, E.C., Umezuruike, A.C. and Duru, F.C.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 14-21, 2019
 [Abstract]   [Full-text PDF]
3.Short-Term Egg Production, and Body Weights of Three Strains of Chickens in a Tropical Environment
 Izundu, G.N., Udeh, I., Bratte, L., Omeje, S.I., Odukwe, T.N. and Akporhuarho, P.O.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 22-30, 2019
 [Abstract]   [Full-text PDF]
4.Climate-Related Damage to Crops: Estimation and Adaptation by Small Farmers in Abia State, Nigeria
 Ogbonna, S.I. and Emerole, C.O.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 30-39, 2019
 [Abstract]   [Full-text PDF]
5.Agricultural Cooperative Societies: A Strategy of Credit Provision to Rural Household Farmers for Economic Empowerment in Bayelsa State, Nigeria
 Okwuokenye, G.F. and Iduseri. E.O.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 40-52, 2019
 [Abstract]   [Full-text PDF]
6.Technical Efficiency of Cassava Production under Climate Change: Implications for Food Security in Nigeria
 Oti, O.G., Enete, A.A. and Nweze, N.J.
 Journal of Agriculture and Food Environment Volume 6, Number 4,53-60, 2019
 [Abstract]   [Full-text PDF]
7.Factors Influencing Access to Credit among Smallholder Farmers of Selected Agricultural Commodities in Akwa Ibom State, Nigeria
 Simonyan, J.B., Akpan, A.J. and Amusa, T.A.
 Journal of Agriculture and Food Environment Volume 6, Number 4, 61-75, 2019
 [Abstract]   [Full-text PDF]